![]() ![]() The order of steps is generally the same for all wines and sorts, but white wine is pressed before fermentation, where red wine is only pressed after it is fermented. Manage marketing and social activities to increase the reputation of your companyĬopyright © 2019 by Broken Arms Games. Winemaking Hundred Days - Winemaking Simulator Wiki Fandom in: Wine, Winemaking Winemaking Edit From the harvest to the final wine, the grapes and wine must be processed.Create your sales network and adapt the characteristics of your product to the type of customer.Customize your bottles by choosing their shape, color and other aesthetic characteristics Make the best wine interacting with soil and nature and take your winery to the top.Decide how and which of your wines age with aging.Select the yeasts and bacteria used during fermentation.Barbera is easy to produce a few decent bottles of early, but requires late game barrels to achieve all 4-star. It requires no unlocked technology to plant, and in Piedmont is always well suited to the cheaply priced Bricco vineyard. Its a game about choice, nostalgia and winemaking. You make decisions about the process with a simple interface that takes you through each day. You control every aspect of a new Winery, choose vines, learn how to grow them and when to harvest. Follow the winemaking processes and enhance the characteristics of your wine Barbera is the first grape variety you will grow in story mode and likely in other modes as well. Hundred Days is a strategy game about making wine.Check the state of ripeness of the grapes and decide when to harvest.Protect your vines through specific treatments depending on the type of disease.Organize work in the vineyard such as pruning or chipping.First choose which vines to grow, learn how to grow them and when to harvest. Analyze the soil and choose the grape variety that best suits those characteristics In Hundred Days you will have complete control of a new Winery.The ability to cultivate different types of vine. ![]() Simulative and realistic approach suitable for both beginners and more experienced players.Create and share your Grape Lab's creations or explore and use the grapes created by other winemakers. A quality wine will increase the reputation of your company worldwide, it may have come at a higher price and will allow you to grow better and faster. Hundred Days - Winemaking Simulator Workshop. Most of the steps have options that can be configured with a wizard after the card is. First choose which vines to grow, learn how to grow them and when to harvest. From the harvest to the final wine, the grapes and wine must be processed. In Hundred Days you will have complete control of a new Winery. Your beautiful journey into the winemaking tradition starts now. You will also have to sell the wine produced to allow your company to expand.Īs in reality, every choice made, from the vineyard to the sales, will be able to influence the wine produced both in quantity and quality. Make the best wine interacting with soil and nature and take your winery to the top. Then following the entire winemaking process deciding on the type of wine you want to produce or the market requires. This flavor appears if the grapes of the wine were grown on a vineyard with unfitting properties for that sort of grape.In Hundred Days you will have complete control of a new Winery. May appear randomly if the wine is casked.Wine stored too long in cellar before bottling.In the game, this can happen in following situations: Oxidation can appear if the wine is exposed to air. Mercaptan can appear for following reasons: *17 flavors can occur, this needs to be updated.Ĭork flavor may appear if a regular cork is selected during bottling.The following flavors may appear when aging wine in barrels or bottles: Nutty, woody, smoky and caramel flavors are some possibilities through aging. *There are 37 yeast flavors in the game files, this list needs to be updated.įollowing positive flavors may appear during malolactic fermentation:.Different grapes/ terroirs have different possible flavors. Longer fermentation requires higher alcohol tolerance of the yeast, but increases the chance of the flavor to appear. This can either be yeast from the vineyard or one produced in the yeast lab. (4 or 5 green flags (Needs confirmation))įruit and spice flavors, as well as oddities like "wet gravel" can be obtained through yeast fermentation.ĭuring fermentation, yeast can carry over its flavors to the final wine. A bottle aged syrah with 5 flavors Perfect Terroir Ī flavor that appear when a vineyard is very well-suited to the grape growing on it.
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